Do you ever get a craving that relates to a memory? When I decided to make these tacos it was on a beautiful Spring day. One of the first warm days we’ve had in a long time. The sun was shining, I could hear people mowing their lawns in my neighborhood. It was gorgeous…
Tag: food
Cherry Crumble Pie
It’s cherry season! And I was lucky enough to have some of my family members bring me a whole bag full of freshly picked cherries. Of course, my husband and I took advantage of this and ate some of these delicious cherries on there own. They were sweet, yet tart and just plain wonderful….
Walnut-Pecan Butter
This was so tasty with my pancakes this morning!! I’m one of those people that puts peanut butter on their pancakes so I figured this would be a nice twist on the usual and a little healthier too. It’s also nice and festive for this time of year and would work well on biscuits, sandwiches or…
My morning craving
Easy blueberry tart dessert that will impress your guests!
Back to My Roots: Golabki aka Cabbage Rolls
As some of you may already know, my Father is of Polish decent. Both of his parents grew up in Poland, and when they came to the United states they brought with them all of those authentic flavors. My Dad has always been a great cook, he can just throw things together and it always…
Banana Cupcakes with Cream Cheese Frosting
I love Bananas, I like them in the morning with yogurt or peanut butter. I eat them with cereal or toast, but for some reason I always happen to have a few left sitting on my counter. Especially when I’m getting tired of eating plain old bananas… the few left over just sit and stare…
Basil Pesto
A simple classic staple! Ingredients 3 cups, Fresh Basil leaves 3 cloves, Garlic 1 cup, freshly grated Parmesan Cheese 1/3 cup, Pine Nuts 1/2 cup, Olive Oil Kosher salt and ground Black Pepper to taste optional: 1/4 teaspoon, red pepper flakes Instructions: First get all of your ingredients together, here is the full cast of…
Tasty Tuna Melt
I love Tuna Fish. Tuna fillets, cold Tuna Fish with crackers and Tuna salads. You name it, and I’ve made it. Growing up my Mother was a huge Tuna Fish fan, we couldn’t even make ourselves a sandwich without her sniffing it out and asking us to make her one too. When I’m not sure…
Leftover Inspiration
This lovely breakfast was inspired by the mounds of leftovers my In-laws had us bring home after having dinner with them. I’m not complaining by any means…I love when they cook for us, and when we have those great flavors to take home. This time we just had a lot of food and I didn’t…
Delish Bruschetta
This is literally one of those things I make and will eat all Summer long. Especially, since it gives me an excuse to use tomatoes, basil, and garlic from my garden. Its super easy to prepare, and really refreshing. You can use any type of tomato you like, but in this particular version I used…
With All The Fixin's 